Now in its 121st year, Marble Bar epitomises the opulent style of the long-forgotten Victorian era. The ornate venue features two vintage oversized mahogany bars, fourteen original Edwardian paintings, and elaborate plaster ceiling and, of course, over 100 tonnes of the world’s finest marble. Staying true to the historic space, the team at Marble Bar has personally curated a classic yet unique overall offering that is sure to please even the most discerning of patrons.

“Marble Bar truly is one of Sydney’s finest and most unique venues. We’re excited about the new direction that the bar is taking and are proud to offer an elegant space that is teamed with excellent service and an enviable food and beverage offering.” – says Hilton Sydney Hotel Manager, Felix Busch

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The impeccably crafted cocktail list pays homage to all of the quintessential favorites of our time. From a perfectly balanced Martini to a refreshing Mint Julep, the recently developed list has everything you would come to expect from this world class venue.

Following suit, the menu has also raised the proverbial bar offering a stylish selection of savory treats. From delicious house marinated olives to mouthwatering mozzarella and parmesan arancini with preserved lemon mayonnaise, the dishes are ideal for sharing.

In keeping with the already solid reputation that Marble Bar has earned as one of Sydney’s premier live music venues, October will see a rotating roster of some of the country’s most talented and sought after bands taking to the stage. For a full line up, head to www.marblebarsydney.com.au